Organic White Long Grain Rice

True to its name, long-grain rice is slim and lengthy, nearly four to five times longer than it is wide. The grains have a firm, dry texture, and are best for side dishes, pilafs, and salads. White Long Grain Rice is fluffy and dry when cooked because of its low starch content. The rice separates easily without excessive stickiness. White Long Grain Rice is an affordable pantry staple that can be so much more than a side dish. Its neutral flavor allows it to mix into both savory and sweet dishes to make filling, low-cost meals. With so many options to choose from White Long Grain Rice will be something you want to always have in your pantry!