News & Events
Mountain High Organics Braised French Lentils with Crispy Skin Salmon
Elevate your dinner with this elegant and wholesome dish featuring Mountain High Organics French Green Lentils paired with perfectly crispy skin salmon. The tender lentils, infused with aromatic herbs and a hint of balsamic, create a comforting base for the rich, golden-browned salmon. This recipe combines bold flavors and satisfying textures for a restaurant-quality meal made right at home.
Gluten-Free Grinder Pasta Salad With Mountain High Organics Quinoa Pasta
This Gluten-Free Grinder Pasta Salad is a crowd-pleasing dish loaded with bold flavors, creamy cheeses, hearty meats, and crunchy vegetables. Perfect for potlucks, picnics, or an easy weeknight meal, it’s a delicious way to showcase Mountain High Organics Quinoa Fusilli. Every bite delivers a delightful balance of tangy, savory, and fresh flavors that everyone will love!
Mountain High Organics Press Release
The Corporation for New Milford Economic Development Honors the Company’s...
Mountain High Organics, Inc. Breaks Ground On New State-Of-The-Art Distribution Facility In New Milford, Connecticut
Mountain High Organics is a Global Industry Leader in Sourcing,...
Mountain High Organics, Inc. Receives Prestigious Economic Development Project of The Year Award
The Corporation for New Milford Economic Development Honors the Company’s...