Green Split Peas
Green Split Peas are one of the most common type of lentils. Green Split Peas are part of the legume family and with variations, a part of the cuisine of many cultures. Popular throughout history for being inexpensive and plentiful, they were a hearty staple that would store well during the winter months. The Green Split Pea has a mild flavor and soft texture and is about 1/4 of an inch wide and soft green in color. The Green Split Pea has more of an earthy flavor than the whole dried pea, similar to the lentil in flexibility and nourishment.
6 / 5lb bags
Organic lentils & peas should be stored in airtight containers in cool, dark, dry conditions. For the best color and flavor, use dried lentils and peas within 36 months. Storing lentils & peas in moisture-free areas with temperatures between 50-70 degrees will lengthen their shelf life.
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