Wholesale – Organic Dried Fruits & Nuts
Packaging Options
Whole Cashews
Item Code: 400
Whole Cashews are actually seeds of flowering trees. The cashew tree, a tropical evergreen tree, bears a bizarre fruit called the cashew apple, from which the cashew seed is harvested. Cashews are a smooth, cream-colored, “comma” shaped nut.
Ingredients: Organic Cashews
Nutrition Information per 100 grams
Proximates | ||
---|---|---|
Energy | kcal | 580 |
Protein | g | 18 |
Total lipid (fat) | g | 44 |
Carbohydrate, by difference | g | 30 |
Fiber, total dietary | g | 3 |
Sugars, total | g | 6 |
Minerals | ||
Calcium, Ca | mg | 37 |
Iron, Fe | mg | 7 |
Potassium, K | mg | 660 |
Sodium, Na | mg | 10 |
Vitamins | ||
Vitamin D | IU | 0 |
Lipids | ||
Fatty acids, total saturated | g | 8.0 |
Fatty acids, total trans | g | 0 |
Cholesterol | mg | 0 |
Cashew Pieces
Item Code: 404
Cashew Pieces are delightfully soft and creamy. They are also delicious when added to savory recipes or blended into buttery spreads.
Brazil Nuts
Item Code: 402
Brazil Nuts are packed with flavor, mighty-healthy nutrients & energy with each handful. They are super crunchy and tasty. Need a healthy snack for the road, at work or for your little ones at school? Brazil Nuts are rich in energy, vitamins, protein, minerals, healthy fats, and more.
Ingredients: Organic Brazil Nuts
Nutrition Information per 100 grams
Proximates | ||
---|---|---|
Energy | kcal | 659 |
Protein | g | 14.3 |
Total lipid (fat) | g | 67.1 |
Carbohydrate, by difference | g | 11.7 |
Fiber, total dietary | g | 7.5 |
Sugars, total | g | 2.33 |
Minerals | ||
Calcium, Ca | mg | 160 |
Iron, Fe | mg | 2.43 |
Magnesium, Mg | mg | 376 |
Phosphorus, P | mg | 725 |
Potassium, K | mg | 659 |
Sodium, Na | mg | 3 |
Vitamins | ||
Vitamin D | IU | 0 |
Lipids | ||
Fatty acids, total saturated | g | 16.1 |
Fatty acids, total monounsaturated | g | 23.9 |
Fatty acids, total polyunsaturated | g | 24.4 |
Fatty acids, total trans | g | 0 |
Cholesterol | mg | 0 |
Almond (Nonpareil)
Item Code: 403
Nonpareil almonds are the quintessential California variety of almond. These tasty drupes have shells that are easy to remove, making blanching very easy. Furthermore, they tend to mature early and are long and thick in size, with delicate, pale skin and shells.
Ingredients: Organic Almonds
Nutrition Information per 100 grams
Proximates | ||
---|---|---|
Energy | kcal | 579 |
Protein | g | 21.2 |
Total lipid (fat) | g | 49.9 |
Carbohydrate, by difference | g | 21.6 |
Fiber, total dietary | g | 12.5 |
Sugars, total | g | 4.35 |
Minerals | ||
Calcium, Ca | mg | 269 |
Iron, Fe | mg | 3.71 |
Magnesium, Mg | mg | 270 |
Phosphorus, P | mg | 481 |
Potassium, K | mg | 733 |
Sodium, Na | mg | 1 |
Vitamins | ||
Vitamin D | IU | 0 |
Lipids | ||
Fatty acids, total saturated | g | 3.8 |
Fatty acids, total monounsaturated | g | 31.6 |
Fatty acids, total polyunsaturated | g | 12.3 |
Fatty acids, total trans | g | 0 |
Cholesterol | mg | 0 |
Turkish Apricots
Turkish Apricots are packed with flavor, sweetness and mighty-healthy nutrients & energy with each handful. They are juicy and moist and have a great tangy-sweetness.
Ingredients: Organic Turkish Apricots
Nutrition Information per 100 grams
Proximates | ||
---|---|---|
Energy | kcal | 241 |
Protein | g | 3.39 |
Total lipid (fat) | g | 0.51 |
Carbohydrate, by difference | g | 62.6 |
Fiber, total dietary | g | 7.3 |
Sugars, total | g | 53.4 |
Minerals | ||
Calcium, Ca | mg | 55 |
Iron, Fe | mg | 2.66 |
Magnesium, Mg | mg | 32 |
Phosphorus, P | mg | 71 |
Potassium, K | mg | 1160 |
Sodium, Na | mg | 10 |
Vitamins | ||
Vitamin C, total ascorbic acid | mg | 1 |
Vitamin A, IU | IU | 3600 |
Vitamin D | IU | 0 |
Lipids | ||
Fatty acids, total saturated | g | 0.017 |
Fatty acids, total monounsaturated | g | 0.074 |
Fatty acids, total polyunsaturated | g | 0.074 |
Fatty acids, total trans | g | 0 |
Cholesterol | mg | 0 |
Dates (Medjool)
Medjool dates are a variety of dates enjoyed for their natural sweetness. They’re larger, darker, and more caramel-like in taste than other common types like Deglet Noor. As tropical stone fruits, they have a single pit surrounded by edible flesh.
Ingredients: Organic Turkish Apricots
Nutrition Information per 100 grams
Proximates | ||
---|---|---|
Energy | kcal | 277 |
Protein | g | 1.81 |
Total lipid (fat) | g | 0.15 |
Carbohydrate, by difference | g | 75 |
Fiber, total dietary | g | 6.7 |
Sugars, total | g | 66.5 |
Minerals | ||
Calcium, Ca | mg | 64 |
Iron, Fe | mg | 0.9 |
Magnesium, Mg | mg | 54 |
Phosphorus, P | mg | 62 |
Potassium, K | mg | 696 |
Sodium, Na | mg | 1 |
Vitamins | ||
Vitamin C, total ascorbic acid | mg | 0 |
Vitamin A, IU | IU | 149 |
Vitamin D | IU | 0 |
Lipids | ||
Fatty acids, total saturated | g | 0.032 |
Fatty acids, total monounsaturated | g | 0.036 |
Fatty acids, total polyunsaturated | g | 0.019 |
Fatty acids, total trans | g | 0 |
Cholesterol | mg | 0 |
Figs
Figs is the edible fruit of Ficus carica, a species of small tree in the flowering plant family Moraceae. Native to the Mediterranean and western Asia, it has been cultivated since ancient times and is now widely grown throughout the world. It is used for consumption in fresh, dried, as puree for confectionery, tinned or crystallized.
Ingredients: Organic Figs
Nutrition Information per 100 grams
Proximates | ||
---|---|---|
Energy | kcal | 249 |
Protein | g | 3.3 |
Total lipid (fat) | g | 0.93 |
Carbohydrate, by difference | g | 63.9 |
Fiber, total dietary | g | 9.8 |
Sugars, total | g | 47.9 |
Minerals | ||
Calcium, Ca | mg | 162 |
Iron, Fe | mg | 2.03 |
Magnesium, Mg | mg | 68 |
Phosphorus, P | mg | 67 |
Potassium, K | mg | 680 |
Sodium, Na | mg | 10 |
Vitamins | ||
Vitamin C, total ascorbic acid | mg | 1.2 |
Vitamin A, IU | IU | 10 |
Vitamin D | IU | 0 |
Lipids | ||
Fatty acids, total saturated | g | 0.144 |
Fatty acids, total monounsaturated | g | 0.159 |
Fatty acids, total polyunsaturated | g | 0.345 |
Fatty acids, total trans | g | 0 |
Cholesterol | mg | 0 |
Mango
A mango is a sweet tropical fruit, and it’s also the name of the trees on which the fruit grows. Ripe mangoes are juicy, fleshy, and delicious. Like peaches and plums, mangoes have an inedible pit at the center. It is used for consumption in fresh, dried, as puree for confectionery, tinned or crystallized.
Ingredients: Organic Mango
Nutrition Information per 100 grams
Proximates | ||
---|---|---|
Energy | kcal | 319 |
Protein | g | 2.45 |
Total lipid (fat) | g | 1.18 |
Carbohydrate, by difference | g | 78.6 |
Fiber, total dietary | g | 2.4 |
Sugars, total | g | 57.4 |
Minerals | ||
Calcium, Ca | mg | 0 |
Iron, Fe | mg | 0.23 |
Magnesium, Mg | mg | 20 |
Phosphorus, P | mg | 50 |
Potassium, K | mg | 279 |
Sodium, Na | mg | 57 |
Vitamins | ||
Vitamin C, total ascorbic acid | mg | 42.3 |
Vitamin A, IU | IU | 1340 |
Vitamin D | IU | 0 |
Lipids | ||
Fatty acids, total saturated | g | 0.287 |
Fatty acids, total monounsaturated | g | 0.439 |
Fatty acids, total polyunsaturated | g | 0.222 |
Fatty acids, total trans | g | 0 |
Cholesterol | mg | 0 |